file:///D|/Program%20Files/eMule/Incoming/Haldeman,%20Joe%20-%20Forever%20War%2002%20-%20Forever%20Free.txt
actually raising the barn.
The floor was the easy part: slabs of foamsteel rectangles that weighed about eighty kilograms
apiece. Two big people or four average ones could move one with ease. They were numbered 1-40; we
just picked them up and put them down, aligned with the stakes we agnostics had pounded in.
This part was a little chaotic, since all thirty people wanted to work at once. But we did
eventually get them down in proper order.
Then we all sat and watched while the mastic was poured in. The boards that had served as
forms for the frozen mud did the same for the mastic. Po and Eloi Casi used long, broom-like
things to push the grey mastic around as it oozed out of the truck. It would have settled down
into a level surface eventually, but we knew from experience that you could save an hour or so by
helping the process along. When it was about a handspan deep, and level, Man flipped a switch and
it turned into something like marble.
That's when the hard work started. It would have been easy with a crane and a front-end
loader, but Man was proud of having designed these kits so they could be put up by hand, as a
community project. So no big machines came along with them, unless it was an emergency.
(In fact, this was the opposite of an emergency: the Larsons wouldn't have much to put into
the barn this year, their grapes almost destroyed by too much rain.)
Every fourth slab had square boxes on either end, to accept vertical girders. So you fasten
three girders together, ceiling and wall supports, put a lot of glue into the square boxes, and
haul them into an upright position. With the pressor field on, when they get within a degree or so
of being upright, they snap into place.
After the first one was set, the rest were a little easier, since you could throw three or
four ropes over the rigid uprights and pull the next threesome up.
Then came the part of the job that called for agile young people with no fear of heights. Our
Bill and Sara, along with Matt Anderson and Carey Talos, clambered up the girders--not hard, with
the integrated hand--and toeholds--and stood on board scaffolds while hauling up the triangular
roof trusses. They slapped glue down and jiggled the trusses until the pressor field snapped them
into place. When that was done, they had the easier job of gluing and stapling down the roof
sheets. Meanwhile, the rest of us glued and stapled the outer walls, and then unrolled thick
insulation, and forced it into place with the inner walls. The window modules were a little
tricky, but Marygay and Cat figured them out, working in tandem, one inside and one outside.
We "finished" the interior in no time, since it was all modular, with holes in the walls,
floor, and roof girders that would snap-fit with pre-measured parts. Tables, storage bins and
racks, shelves--I was actually a little jealous; our utility building was a jerry-built shack.
Eloi Casi, who loves working with wood, brought a wine rack that would hold a hundred bottles,
so the Larsons could put some away each good year. Most of us brought something for the party; I
had thirty fish thawed and cleaned. They weren't too bad, grilled with a spicy sauce, and the
Bertrams had towed over their outdoor grill, with several armloads of split wood. They fired it up
when we started working on the inside, and by the time we were done it was good glowing coals.
Besides our fish, there was chicken and rabbit and the large native mushrooms. I was too tired and
dirty to feel much like partying, but there was warm water to scrub with, and Ami produced a few
liters of skag she'd distilled, which had been sitting for months with berries, to soften the
flavor. It was still fiery, and revived me.
The usual people had brought musical instruments, and they actually sounded pretty good in the
big empty barn. People with some energy left danced on the new marble floor. I tended the fish and
mushrooms and broiled onions, and drank almost enough skag to start dancing myself.
Man declined our food, politely, and made a few stress measurements, and declared the barn
safe. Then she went home to do whatever it is they do.
Charlie and Diana joined me at the grill, setting out chicken pieces as I removed fish.
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