
Finally it ceased; and there was a day of perfect quietness, terrible coldness and blue sky. Then the wind
began again, worse than before, this time from the southeast; and on the second day it blew Sir Brian
Neville-Smythe in through the now-open doors of Malencontri.
The blacksmith and one of the men-at-arms from the gate led Brian, still on his horse, across the
courtyard to the entrance to the Great Hall and helped him (stiffly) down from his horse, helped beat the
ice off his outer garments, where it clung thickly to those parts of his over-robe that covered armor
underneath; and the man-at-arms took the horse off to the warm stables. The blacksmith, since he clearly
outranked an ordinary man-at-arms, went in with Sir Brian to announce him.
But the blacksmith never got the chance. Because once they were within the Hall they saw Lady Angela
Eckert, wife to Sir James Eckert, Lord of Malencontri and all its lands, taking her mid-day meal there
and she, in the same moment, recognized the visitor.
“Brian!” she called from the far end of the long hall. “Where did you come from?”
“Outside,” said Brian, who was a literal-minded person.
He advanced on the high table, set on a platform raised above the hall floor and looking down the two
long tables at right angles before it, and stretching away toward Brian, to accommodate diners of lesser
rank-but empty at the moment Angie was lunching alone, but in all proper state.
“I can see that,” said Angie, lowering her voice as he came closer. “But where did you start from?”
“From Castle Smythe. My home,” replied Brian, with a touch of impatience; for where else would he be
coming from at this, the end of January after a heavy winter storm?
The impatience was only momentary, however, for he was already eyeing the food and drink before
Angie on the high table. To Brian, what Angie-who, like her husband, Jim, had been an involuntary
importee from the twentieth century to this fourteenth-century world, some three years before-thought of
as lunch time, was dinner time. It was the main meal of his day; and he had had nothing since breakfast,
shortly after dawn on this icy morning.
“Well, come sit down, and have something to eat and drink,” said Angie. “You must be frozen to the
bone.”
“Hah!” said Brian, his eyes lighting up at the invitation-expected though it was.
The table servants were already readying a place for him at one end of the table, so he and Angie could
half face each other; for she sat behind the length of the table, itself, close to that end. Even as he sat
down, another servant ran in from the serving room with a steaming pitcher, from which he poured hot
wine into a mazer-a large, square metal goblet placed before Brian.
“Mulled wine, by God!” said Brian happily.
He took several hearty swallows from the mazer, to check on what his nose had already told him.
Putting the mazer back down, he beamed at Angie with affectionate goodwill. Another of the table
servants put a meat pie in front of him and spooned a large serving from it on to his trencher, the large,
thick slice of coarse bread which served as his plate. He nodded approvingly, neatly picked out the
largest piece of meat and wiped his fingers afterwards neatly on his napkin by the trencher.